The Greenhouse Eatery
At Dufferin Grove Organic Farmers’ Market · Thu 3 PM–7 PM and The Leslieville Farmers’ Market · Sun 9 AM–2 PM.
- Prepared food
- Produce
About
The Greenhouse Eatery is a family-run farm-to-fork business, founded in 2011 by Audrey McDonald, that organically grows vegetables on McVean farm in Brampton. They also make black garlic products, including caramelized black garlic, powder, mustard, and dressing, and sell prepared foods at Toronto markets.
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