Noki Farms

About

Noki Farms, co-owned by Nykole Crevits and Karl Fellbaum, grows gourmet mushrooms and microgreens indoors in downtown Guelph using vertical hydroponics. Varieties include lion's mane, oyster, shiitake, and enoki mushrooms, plus pea, broccoli, arugula, and radish greens, sold year-round including at Dufferin Grove.

Menu

• Red Kale

• Daikon Radish

  Daikon Radish (Raphanus sativus var.

• Mixed Microgreens

  Mixed microgreens - in store only

• Sassy Brassica Mix

  Broccoli and Yellow Mustard

• Speckled Pea

  Speckled Pea (Pisum sativum) shoots are bright, sweet and crunchy all at once, and the possibilities for eating them are unlimited!

• Yellow Mustard

  Yellow Mustard microgreens are tiny, but they make up for their size with flavour!

• Broccoli

• Kohlrabi

• Red Cabbage

• Turnip

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